Bellevue Meat Processing
Over 20 Years of Custom Processing Experience
Bellevue Meat Processing Plant is a second generation family owned and operated state inspected meat processing facility. Our processing equipment is state of the art and our meat cutters have over 60 years experience in top quality butchering.
Bellevue Meat Processing Plant is always seeking better ways and techniques in the art of sausage making in order to offer our customers the best quality sausages and processing available. We are well known for our hickory smoked sausage products. Give us a try if you are seeking a quality processor that offers quality products. You can learn more about Bellevue Meat Processing Plant here.
Below is our Processing Products but you can view a more readable table at our Wild Game Processing Product page.
2020 Hours of Operation
Through September we are open Monday – Friday • 8 am – 4 pm
October 1st – 9th we are open Monday – Friday • 8 am – 5 pm
Starting October 10th we are open 7 days a week • 8 am – 9 pm